Our Team

Our team started with three people. Today, we have over 50 members! We’re excited to help institutions make demonstrable changes to their foodservice programs and achieve their unique goals. Click on our photos to read our bios.

“I love the positivity and support our team gives each other. It’s also great to have such an experienced team to reach out to when implementing new ideas.” Chef Aaron

“I love being part of a dynamic team that is always challenging my ways of thinking to grow and be a better chef and influence!” Chef Tiffany